‘Corbin is living in a dream world’
-- President Jagdeo slams Opposition Leader on protests, scrutineers money
By Neil Marks
PRESIDENT Bharrat Jagdeo yesterday slammed Opposition Leader Mr. Robert Corbin, saying some $100M which should have gone exclusively to paying registration scrutineers is being used to engineer his party’s anti-government protests under the cloud of rising food prices.
The President said Corbin’s party was engaging in organised “thuggery” to get persons to join his protest in the city, saying some scrutineers who were supposed to be out in the field observing the house-to-house registration process were told to join the protest or risk not getting their payment.
Mr. Jagdeo is defending the measures he announced Wednesday to ease the cost of living, saying the measures were agreed to after countrywide consultations and were “fairly decent” given the country’s “tight” financial position.
“Clearly, he (Corbin) is living in a dream world,” Mr. Jagdeo charged at a news conference, saying Corbin is trying to make the rising cost of living a national problem when it is beyond the control of Guyana. Mr. Jagdeo said that 36 countries of the world have registered serious concern about rising food prices, and the United Nations has just launched a US$500M appeal for its World Food Programme to feed the world’s hungry.
Mr. Jagdeo said that a “sloppy process” led to the money being transferred en bloc to the party instead of monthly payments going to the scrutineers individually. The President is accusing the PNCR of crafting a list of fictitious names to collect money as scrutineers, while some of the scrutineers have not been receiving the full payment.
Mr. Jagdeo said the money is being misused to mobilise the protests in Georgetown, saying the government has “very reliable” information that the party hired buses to transport the protestors. The President said he has no problems with protests, but the PNCR has been bullying people unto the streets while some are being paid.
The Ministry of Finance has ceased releasing further funds to the PNCR until it accounts for the money which was released in the last four months.
“They will have to account for every cent,” Mr. Jagdeo stated.
The President said the solution to the rising cost of food lies outside of Guyana.
&Corbin can go and shout all the time on the streets…(He) has suddenly woken up…They (Corbin and the PNCR) only know the language of the street,” Mr. Jagdeo charged.
He said it was the height of arrogance (for Corbin) to think the lawless protest induced the President to announce the measures on Wednesday. He said the announcement came on the heels of the announcement by the National Milling Company (NAMILCO) that it was increasing the price for flour that day. The government is subsidising the price increases 22 bakeries - which control 95% of the market for bread, pastries and biscuits would have had to pay. The measures extend for four months.
The government announced a five percent increase in salaries for government workers plus an additional $4,000 tax-free allowance for those with salaries below $50,000.
In addition, the government also bought 200,000 one-kilogramme packets of flour for sale (minus the price increase) to vulnerable groups. This sale is being done by the New Guyana Marketing Corporation.
He said these “transitional measures” for flour, costing the treasury $200M, are temporary, as there are indications of a possible stabilising and even partial reversal in the price of wheat on the world market in coming months, with some analysts suggesting price declines within four months.
Mr. Jagdeo also announced that under the "Grow More" food campaign, which promotes increased production by commercial and subsistence farmers, chemicals and fertilisers, along with some 600,000 packages of vegetable seeds, will be distributed across all ten regions of Guyana at a cost of approximately $20M.
Food prices have been increasing on a daily basis and by the end of April 2008, in less than a year, the price of wheat had risen by 130%, soya by 87% and rice by 74%. Record oil prices have increased the cost of agricultural production by boosting the cost of fertilizer and pesticides, mechanized cultivation and transport of inputs to production and processing centres and outputs to markets. Fuel has gone from below US$30 a barrel to over US$126 a barrel, in less than two years.
Increased demand for food and changes in eating habits has also spiked food prices. Rapid economic growth in many developing countries, especially India and China, and excessive consumption patterns by some developed societies, have increased consumers' purchasing power, generated rising demand for food, and shifted food demand away from traditional staples towards higher-value foods like meat and milk.
On average, it takes 7 to 8 units of grain to produce one unit of beef, so that as significant portions of the Indian and Chinese populations are now consuming more meat, this has resulted in tremendous increases in demand for grains. The acreage ratio to grow primary consumption grains vs. feedstock for livestock has resulted in less grains being available for direct food.
In addition, with oil prices at an all-time high and the U.S. government subsidizing farmers to grow crops for energy, U.S. farmers have massively shifted their cultivation toward biofuel feed stocks, especially maize, often at the expense of soybean and wheat cultivation.
About 30% of U.S. maize production will go into ethanol in 2008 rather than into world food and feed markets. Even though this perverse policy is not even motivated by sensible energy balances; it has wreaked havoc on the world supply of carbohydrate staples. The increased demand for maize for ethanol, in addition to supplanting food acreage, has also resulted in increased demand for wheat and rice, as consumer patterns shifted to these other carbohydrate sources.
Climate change and speculative capital have also played a significant role in the rise of food prices. Severe drought in Australia, one of the world's largest wheat producers, has decimated global wheat production, and the New Zealand Dairy Industry has also been severely affected by adverse weather conditions.
DeSinco in Mother’s Day treat
AS part of the yearly celebration of Mother’s Day, DeSinco Trading on Sheriff Street yesterday honoured 80 mothers from around the Campbellville/Kitty community and customers by pampering them with a facial or a manicure.
According to the company’s Brand Manager, Ms Padma Prashad, the annual treat from DeSinco is done on the eve of Mother’s Day and is an initiative which was embarked upon four years ago as a way of giving back to their consumers.
The 80 mothers who were pampered were given a choice of a facial or a manicure and a gift bag chockfull with goodies for themselves.
Noting that the numbers keep growing with each passing year, Ms. Prashad said that last year’s event saw approximately 55 mothers being treated. She said she is confident that the response will be even greater next year.
Ms Prashad said DeSinco is exploring the idea of preparing something special for Father’s Day, so that fathers would not feel left out on their special day. (Nathalene DeFreitas)
Still as spry as ever
after 17 kids
By Shirley Thomas
FOR a woman who gave birth to 17 children, 14 of whom are alive, Jean Dalgetty does not look a day older than 65…if so much.
But in actual fact, she’s all of 77. Looking her usual chipper self, the winsome Bartician yesterday thanked God for showering her with His mercy and blessings as she recounted her more than 50 years odyssey in child rearing.
Born and raised at Bartica, Jean said she’d always dreamt of becoming a nurse -- helping to take care of the sick and of course, delivering babies.
But having gotten married at the tender age of 16, all thoughts of that would eventually fly out the window as she was delivering her own babies by the time she was 17. Within the first year of marriage, she had given birth to a bouncing baby girl. The baby was born in good health, and being her first, was pampered no end and wanted for nothing.
This was perhaps sufficient incentive to go for the second, who was born the following year. That was November ‘48. Her first four babies were girls, but both she and her husband longed for a boy, and so they naturally worked towards that. Thereafter, the babies came in rapid succession, she recalled. Some were one year apart; others two; but never three.
And so, for 25 long years, Jean continued to fulfill this labour of love. Unfortunately, by the time she was on her seventh child, the marriage ended in divorce.
A few years later, she entered into a second union, which was equally as prolific as the first and out of which came another 10 babies. In those days, she recalled, contraceptives were not as popular as they are today. Abortion was also out of the question for her, as it’s a thought she never entertained. She was 41, Jean said, when she gave birth to her last child. In all, she had ten girls and seven boys. Three of those boys would eventually die.
As for birthdays, on average there were about 19 in the home, but with such celebrations being costly, it was very rare that they had one. Of the lot, three persons had birthdays in January; one in March; four in April; two in July; one in August; one in September; three in October; and one each in November and December.
Of course,” Jean said, “it wasn’t easy providing for such a large family on one income.” Forced to seek employment outside of the home, she got herself a job as a cook.
She remembers her mother imploring her to give her two of the children so she could ease the burden, but she said it took her a long time before she agreed, for she always wanted all her children to grow up under one roof. Then her first husband insisted that he was going to take three of the kids to his parents, since he felt she needed the help. 𠇋ut I must thank God, they were all properly taken care of, and I have no regrets that their grandparents took them.”
What was really tough, she recalls, was having to take care of the household chores after she’d come home from a hard day’s work, tired and exhausted. Besides having to cook for about 12 to 15 persons daily, she also had to prepare school uniforms, and of course, plait and braid the girls’ hair which was a chore in itself. Since it would take her too long to do it in the mornings, she decided to do some at nights and tie them with head-ties so that next morning they would still be looking as neat as ever.
As for the preparation of the school uniforms, she remembers having to do them in the early days with a ‘flat iron’, which meant that she had to use a coal-pot which tended to generate a lot of heat. And, if she had any nappies to wash, she invariably had to do them even before her hands were properly cooled, since there were no baby pampers in those days, and no short-cuts to laundering baby’s clothing.
ȋut I was strong,” she said. “I got them fast, and by the ninth day I had to be back out at work.
She said she never got ‘lining-cold’ or anything of the sort; never troubled with sugar or high blood pressure; and was never diagnosed as having cervical cancer which they say is sometimes associated with giving birth to a lot of babies.
*nd as for my babies,” she boasted, “they too grew up healthy. I gave them a lot of plantain porridge and cornmeal. The younger ones were lucky to get in on baby formula Lactogen, Klim, and Dancow milk.” By then, she said, the older children had matured considerably, and were able to lend a helping hand.
Of the 17 babies, all but one were delivered at the Bartica Hospital. One, however, was a ‘preemie’, she said, but with guidance from her mother and the midwife, she was able to see that baby safely through to maturity.
Looking back on her years of parenting, Jean said that even though she was not rich materially, she and her children shared and continue to share the blessings of God, and a home in which love abounds. She now lives with her 15th child, whose name is Dawn, on Hadfield Street, Lodge and feels very comfortable there. The others, she said, are always free to come visit her there, and whenever they do, they all have a really good time together.
ȁI pride myself as being a mother who’s always had an unconditional depth of love for my children. I gave them all an equal measure of love, and never showed that I had a preference for any one over the other,” Jean said.
She recalls one of the things that gave her courage and the will to keep on going, was that her children were very obedient to her, and seemed to understand that whenever she was firm with them, it was for their own good. “If ever I had to go out and told them to sit in the house and wait, whenever I returned they would be sitting just there”, she said with a sense of pride and satisfaction.
The gratified 77-year-old said, too, that in her home there was a rule of thumb that children had to have respect for parents and elders, and they grew up knowing that they had to be a band of children who looked out for each other as well.
She brought them up in the fear and love of the Lord, and likewise taught them to be law abiding citizens, and to have respect for the laws of the land.
Even though Jean grew up as an Anglican, later, as she matured she became a member of the Elim Pentecostal Church and continues to fellowship there.
Asked what might have been her major regret during her years of parenting, and had she a chance, how would she do it better, she stated with conviction: “The one thing I am really sorry about, was the decision I eventually made to leave my children for a while and travel to Georgetown to seek a job that paid me better.” She said that even though no harm came to them during that period, her heart bled almost daily to look around and not see them by her side. 𠇋ut I communicated with them regularly by letter, and saw that their needs were met, until we could have been re-united once more,” she said.
Today, Jean Dalgetty has 82 grands; 50 great-grands and one great- great-grand. We at the Sunday Chronicle take our hats off to her.
The sack for CANU officers who fail lie detector test
- President Jagdeo
By Neil Marks
PRESIDENT Bharrat Jagdeo yesterday announced that officers of the Customs Anti- Narcotics Unit who fail the polygraph (lie detector) test will be sacked this week.
He made the announcement at a press conference yesterday at his State House residence, on Main Street in the city.
The President had said on Wednesday that all members of the CANU were to undergo the polygraph test as the government moves to ensure it has a unit it can depend on to fight drug traffickers, and that the results of that test would decide the future of those ranks of the Unit.
“We have to ensure that the people who we have are people of integrity; the best known method to test for integrity is to polygraph,” Mr. Jagdeo said.
The government has contracted a US firm to conduct the polygraph tests.
The International Narcotics Control Strategy Report (INCSR) of the US has cited Guyana as being a transit point for cocaine destined for North America, Europe, and the Caribbean, but not in quantities sufficient to impact the US market.
In 2007, domestic seizures of cocaine were three times higher than the previous year due to improved counter-narcotics measures at the working level, although all but one of these seizures was minor in scale.
The Government of Guyana (GOG) laid the groundwork for an enhanced security sector by agreeing to a reform programme sponsored by the British Government.
Guyana is a transit country for cocaine and, to a lesser degree, marijuana.
The report said that Guyana’s vast expanse of unpopulated forest and savannahs offers ample cover for drug traffickers and smugglers.
In 2007, the GOG signed a Memorandum of Understanding (MOU) with Great Britain to implement a US$5 million, multi-year programme for reform of the security sector, which includes enhancing the investigative capacity of law enforcement agencies.
GPSU call for 25 per cent pay hike unrealistic
President Jagdeo
PRESIDENT Bharrat Jagdeo says the call by the Guyana Public Service Union (GPSU) for a 25 per cent pay hike for public servants is unrealistic, given the country’s financial position.
In light of the high cost for food on the international market which has impacted negatively on many Caribbean countries including Guyana, President Jagdeo last Wednesday announced a 5 percent salary hike for public servants, a temporary $4,000 non-taxable payment per month for those earning under $50,000 monthly, and an initiative to keep bread prices from rising.
The President said that when one examines the $4,000 tax-free allowance and adds it on to the 5 per cent across-the board increase, the figure is quite substantive.
“GPSU knows that it’s not realistic, especially in light of the state of our finances and in light of them trying to protect corrupt people at Customs too,” the President said, adding: “If you look at what $4,000 tax free is to a person earning $30,000 a month, that is over 15 per cent. If you gross it up and calculate it as a percentage of $30,000, that is over 15 per cent and plus the 5 per cent salary increase. That is 20 per cent at the bottom.”
He posited that his government has done a lot to assist the ordinary people who are affected by this food issue, which is a global one.
“We have made a big effort to address this in spite of our tight fiscal situation, because we had to spend a ton of money subsidising water and electricity. We had lost a ton of money basically subsidising fuel. So, in light of all of these things, we have made a significant effort to address the people at the bottom and then also the support for some commodities and the removal of the VAT on quite a few items.”
As part of the effort to cushion the effects of the recent increase in the price of flour, the Government will subsidise for the next four months the additional cost for the commodity at 22 pre-approved bakeries, which the President said produce 95 per cent of Guyana’s bakery products.
Guyana, like many other countries, has in recent times been experiencing an increase in prices for some commodities locally which is largely due to price increases on the world market.
Just Friday, oil jumped to a record US$126 per barrel, extending gains to more than 11 per cent, since the start of the month, on fuel supply concerns and a rush of speculator buying. (GINA)